Menu
Consuming raw or under-cooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
The Health Department recommends that all meat be served to a temperature of medium well to reduce food borne illness.
Signature Cocktails
Whether your looking for something sweet and fruity or an old school classic, we've got something for you. You may want to make it a double if you like your drink on the stronger side.
(not included in happy hour)
Wine
Beer
By the Bottle
Bud Light
Budweiser
Yuengling
Corona
Heineken.
Heineken 0.0
Miller Lite.
Michelob Ultra
White Claw
High Noon
On Tap
16oz 23oz 32oz
Angry Orchard
Great Lakes Dortmunder
Yuengling
Leinenkugels Seasonal
Miller Lite
Rhinegeist Truth IPA
Rhinegeist Mango Mango
Michelob Ultra
Kona Hawaiin Lager
Ask Your Server or Bartender about
our other season selections…